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tel: +386 (0)4 29 273 20
fax: +386 (0)4 29 273 29
gsm: +386 (0)31 309 597
e-pošta: ursic@ursic.si

SERVIS
gsm: +386 (0)41 774 827
gsm: +386 (0)41 649 015
ob delavnikih od 7.00 do 20.00
ter ob sobotah od 8.00 do 12.00

PREDOUGH
By using predough we increase the value of baked goods
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INGREDIENTS
Starter cultures for predough and sour dough
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TRENDS
For successful bakers
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GASTRONOMY
Convection ovens, deck ovens, pizza ovens
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DEMO CENTER

 Demonstration space:

  • machine testing
  • practical presentations

News from Südback 2017

URŠIČ company attended the bakers fair Südback, which took place between 23rd and 26th of September 2017, in Stuttgart, Germany.

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ISERNHÄGER

ISERNHÄGER, pioneer in supervised preparation of pre-dough and sourdough

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PROFESSIONAL BAKING TRAYS

Trays are an important piece of equipment in every bakery, pastry and bread shop and especially in industrial bakery.

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